Are you looking for a restaurant for a business meal or festive evening out?

Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine? 
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy. 

Here is our selection of restaurants with seating for 90 to 550 people.
 

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Pistache

With a flexible space (300 sqm), Pistache can accommodate all types of events, outdoor and indoor, from 30 people to large events up to 150 people.

Mob Hotel Restaurant

The organic and cooperative restaurant has a pizzeria and offers a minimalist menu of fresh, seasonal dishes by Brice Morvent. A large terrace houses...

Ibis Kitchen Gerland Musée des Confluences

The Ibis kitchen restaurant, near the Ibis Gerland Pont Pasteur hotel. People "eat well and feel well" here. If you love regional products, you’ll...

N'Café Lyon Gerland

The restaurant proposes simple, generous à la carte cuisine served in the dining room or on the terrace, alongside the swimming pool. A real...

Le Hangar

A fresh home cooking presented on a touch pad : tartar, burger, cheeks of beef, salads of the moment, tart or chocolate fondant, ... The menu evolves...

Les Téléphones

Situated just a few steps from Fourvière basilica, this restaurant is nestled within the former Visitandines Convent.

Bateau Bellona

We cater for seminars, meetings, cocktails, weddings and custom-made events on the water's edge with its own panoramic terrace.

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