Are you looking for a restaurant for a business meal or festive evening out?
Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine?
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy.
Here is our selection of restaurants with seating for 90 to 550 people.
OSCAR Les Puces
Located at the heart of the Puces du Canal flea market, Oscar is one of the latest stars on Lyon’s food scene. It combines an attractive vintage and...
Daniel & Denise
In this authentic 'bouchon' restaurant of Lyon, the chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France) title, weaves...
Christian Têtedoie *
We can provide both a fine-dining experience and a private venue that is sure to meet the highest of expectations, for a unique event guaranteed. For...
Belles Saisons
Enjoy a drink in an atmosphere reminiscent of Art Nouveau and the roaring 20s!
Bateau restaurant Hermès 2 - Les Bateaux Lyonnais
Hop aboard the Hermès II boat, discover the city of Lyon along its two rivers, while enjoying a menu concocted by our chef and his brigade, aboard our...
Café Lumière
Located next to the bookshop and opposite the Hangar du Premier-Film, Café Lumière serves food and drink.
Le RoofTop Maison Nô
The RoofTop at the Maison Nô hotel is the leading rooftop restaurant in the Presqu'île district offers a unique panoramic view over Lyon and generous...
Centre International de Séjour de Lyon - Ethic Etapes
This 140-seat restaurant offers various meal options and services tailored to groups: self-service options, cocktail buffets, table-served meals,...
Vatel Restaurant
At Vatel, the students train to take up management posts in the international tourism and hotel sector. Vatel Restaurant is where they acquire the...
Angelo | Italian Restaurant
A cosy, intimate restaurant serving refined cuisine, for a taste of the flavours and products of Italy that make its gastronomy so famous.
Brasserie Bouillon Baratte
Bouillon Baratte is the Presqu’île’s place-to-be and has an authentic but modern brasserie feel. A freshly-made, tasty and original menu inspired by...
Equilibres Café
At Equilibres Café, you will taste good dishes 100% home-made with ethical, local, organic and seasonal products. On the menu: generous pies, gourmet...
HEAT - Food Court
The new HEAT food court is officially opening on Monday 15 July 2019. Food lover? Gourmet? Culinarily-curious? Save the date!

Côté Restaurant
Our restaurant offers creative cuisine prepared with fresh, seasonal produce in a bright, pleasant, relaxing setting, ideal for private or business...
Pignol Printemps
Situated on the fourth floor of the store, the Pignol Printemps restaurant and tea room offers fast, modern, refined, high-quality meals.
Les Petites Cantines Perrache
Les Petites Cantines Perrache is a community restaurant open to everyone. People come together to cook and/or eat a good meal at a free price. It's a...
L'Artichaut
L’Artichaut is a 45-cover restaurant serving tasty, fresh and seasonal market cuisine. We source regional products from sustainable small-scale farms...
Bulle restaurant de Fourvière
Bulle is a bistronomic restaurant run by the Michelin-starred chef Guy Lassausaie. His home-made cuisine, based on quality seasonal ingredients, is...