Are you looking for a restaurant for a business meal or festive evening out?
Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine?
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy.
Here is our selection of restaurants with seating for 90 to 550 people.
Cirque Imagine
Three big tops on the same site, 1,300 m² of reception and event facilities. A magical, unusual and unique setting in the heart of the greater Lyon...
Grive Epicier Bistrotier
Located on Place Benoît-Crépu in Vieux Lyon, Grive Épicier - Bistrotier offers you a culinary experience where creativity meets fresh, local produce,...
L'Authentik Restaurant
Located in the heart of Old Lyon, our traditional halal restaurant, Authentik, is open 7 days a week for non-stop service. Discover our exquisite...
Café des Fédérations
Café des Federations carries a title that makes it an address to be preferred when you want a traditional Lyon cuisine: Best authentic Lyon cork for...
Brasserie Le Sud
The Brasserie Le Sud, one of the five brasseries created by Paul Bocuse, proposes a bright, sunny cuisine with a Mediterranean touch, just a stone's...
Restaurant Fond Rose
The Bocuse restaurant ‘Fond Rose’ welcomes guests on the banks of the Saône in Caluire, nestled in the heart of a park with hundred-year-old trees....
Brasserie Georges
Brasserie Georges can seat 500 guests. It also has two private salons (30- and 100-person capacities).
Daniel & Denise Croix-Rousse
This is the 3rd restaurant in the Croix-Rousse district for chef Joseph Viola, awarded the Meilleur Ouvrier de France (best craftsman of France)...
La Bonâme de Bruno
Situated near the Opera, this restaurant looks forward to welcoming you in a warm and friendly atmosphere. Its à la carte and set menus offer a superb...
Restaurant Marguerite
Marguerite is an exceptional restaurant housed in a building with a rich history!
Café Comptoir Abel
For business, meetings, parties, cocktails, seminars, this authentic bouchon has four private rooms.
La Meunière
This traditional 'bouchon' restaurant of Lyon has been taken over by Olivier Canal and Franck Delhoum and mainly serves the great classics of the Lyon...
Brasserie Le Nord
Le Nord was the first brasserie created by Paul Bocuse. Just a stone's throw from the Town Hall and the Opera House, it offers diners a fresh take on...