Are you looking for a restaurant for a business meal or festive evening out?

Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine? 
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy. 

Here is our selection of restaurants with seating for 90 to 550 people.
 

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Restaurant La Bascule

In this new Wine Bar La Bascule, enjoy traditional dishes and local specialties prepared by our Chef, accompanied by a selection of great Mercure...

2.5 / 5

Bouchon Les Lyonnais

The room on the ground floor can welcome up to 50 guests, and has a bar and view into the kitchen. A second room ‘Le Caveau’ (a cellar with exposed...

Epona Restaurant

Located in Lyon's emblematic Grand Hôtel-Dieu in the heart of the Presqu'île, the Epona restaurant boasts an exceptional outdoor terrace. The menu...

Brasserie Bouillon Baratte

Bouillon Baratte is the Presqu’île’s new place-to-be and has an authentic but modern brasserie feel. A freshly-made, tasty and original menu inspired...

Vatel Restaurant

At Vatel, the students train to take up management posts in the international tourism and hotel sector. Vatel Restaurant is where they acquire the...

Tibone & Dorade

Along the banks of the Saône, discover the Tibone & Dorade restaurant, orchestrated by Chef William Louvel, who creates a tasty menu every day with...

Angelo | Italian Restaurant

A cosy, intimate restaurant serving refined cuisine, for a taste of the flavours and products of Italy that make its gastronomy so famous.

Ibis Kitchen Lyon Part-Dieu Les Halles

An innovative restaurant concept around a generous and convivial buffet meal. Whether you're a busy business man or a family enjoying your holiday,...

Bar Lounge Le 12.2

Enjoy a drink in an atmosphere reminiscent of Art Nouveau and the roaring 20s!

OSCAR Les Puces

Located at the heart of the Puces du Canal flea market, Oscar is one of the latest stars on Lyon’s food scene. It combines an attractive vintage and...

Brasserie la Coll'inn

The brasserie is open to everyone, also to customers outside the hotel, for lunch and dinner with a varied menu and "homemade". The dish of the day,...

Les Trois Dômes *

Make the most of a great visual and gustatory experience at the top of Sofital Hotel.

Restaurant Château de Pizay

In this 14th century château with its French style garden and 50-hectare vineyard, the restaurant proposes high-quality gourmet cuisine including...

Christian Têtedoie *

Located on Fourvière hill, this restaurant offers a breathtaking view across the city. In an elegant and contemporary setting, Christian Têtedoie,...

Mob Hotel Restaurant

The organic and cooperative restaurant has a pizzeria and offers a minimalist menu of fresh, seasonal dishes by Brice Morvent. A large terrace houses...

Les Téléphones

Situated just a few steps from Fourvière basilica, this restaurant is nestled within the former Visitandines Convent.

Bateau Bellona

We cater for seminars, meetings, cocktails, weddings and custom-made events on the water's edge with its own panoramic terrace.

Le Hangar

A fresh home cooking presented on a touch pad : tartar, burger, cheeks of beef, salads of the moment, tart or chocolate fondant, ... The menu evolves...

Restaurant LA BOUCHERIE

La Boucherie is a specialist meat restaurant that opens daily to offer its customers dishes of the highest quality in an original setting.

Gatsby Restaurant

GATSBY a convivial and entertaining place! Come and enjoy our Chef's regional cuisine at Gatsby restaurant and discover our various menus starting at...

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