Are you looking for a restaurant for a business meal or festive evening out?
Do you fancy one of Lyon's famous bouchons, a gastronomic restaurant or market cuisine?
The city of Lyon is packed full of talented young chefs, most of which have trained with the most prestigious names in gastronomy.
Here is our selection of restaurants with seating for 90 to 550 people.
Hôtel Restaurant Campanile Lyon centre - Gare Part-Dieu
Enjoy a great meal in a modern, fully renovated setting with lounge bar in the heart of the Part-Dieu area.
Brasserie Le Silk
The "Silk Brasserie" invites you to dine in a glamorous and stylish atmosphere with huge black and white photo frescoes. Adapted to everyone's tastes,...
Mama Shelter Restaurant
The well-known chef Guy Savoy cooks up simple and tasty dishes inspired by French tradition. The sort of cooking you would normally only get at home.
Brasserie Georges
Brasserie Georges can seat 500 guests. It also has two private salons (30- and 100-person capacities).
Brasserie Lyon Plage
For a business lunch or just a moment of sheer relaxation, the Brasserie Lyon Plage whisks you away for an exciting culinary journey. Chef Georges...
Chabert et Fils
Three rooms of 45 covers, groups of up to 138 people welcome. Fixed price menus are available as well as group tariffs.
L'Institution
In its cosy baroque setting with velvet bench seats and carpeted floors, we find the first establishment by Jacques Garcia in Lyon!
L’Ermitage Cuisine-à-manger
Located just 15 minutes from Lyon city centre, the Cuisine-à-manger de l’Ermitage offers a breathtaking setting for lovers of fine food, dining room...
Campanile Oullins
With a wide range of dishes on the menu, our dishes of the day and our well-balanced, all-you-can-eat buffets ensure that your meal break is both...
Les Tournesols
A lunch with colleagues or friends? Come enjoy the menu served up by Chef Philippe Vignon, with a different theme every month (Steak house, variations...
Le Splendid
Located opposite the former Gare des Brotteaux, today listed as a historical monument, Georges Blanc pays tribute to the legendary mères cuisinières...
Domaine Lyon Saint Joseph
At the Domaine Lyon Saint-Joseph, the Chef serves traditional dishes made with fresh produce. The different dining rooms overlooking the countryside...
Le Vin Gourmand - Mercure Lyon Part-Dieu
During your business or leisure trip, come along and enjoy a meal in its bar with its superb wine collection and friendly atmosphere.
F&K Bistroclub®
Dance in a bistro and eat in a club: this is now possible at the F&K Bistroclub®, a unique Gare de Brotteaux address serving the traditional food of...
Gourmet Bar Confluence
Live a new culinary experience at Gourmet Bar. Seasonal products, regional specialties and conviviality are on set in this lively new place to...
Restaurant La Bascule
In this new Wine Bar La Bascule, enjoy traditional dishes and local specialties prepared by our Chef, accompanied by a selection of great Mercure...
Epona Restaurant
Located in Lyon's emblematic Grand Hôtel-Dieu in the heart of the Presqu'île, the Epona restaurant boasts an exceptional outdoor terrace. The menu...
Ibis Kitchen Lyon Part-Dieu Les Halles
An innovative restaurant concept around a generous and convivial buffet meal. Whether you're a busy business man or a family enjoying your holiday,...
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